Egg Muffin Recipe

Source: Egg Nutrition Center
Egg Muffins
Ingredients
* 3/4 cup of spinach
* 4-6 whole mushroom chopped
* 1/2 bell chopped (optional)
* 1/4 cup of sliced sun dried tomatoes
* 2 cups of shredded cheese
* 1/2 cup of blue cheese crumbles (optional)
* 1/4 cup of milk
* 6 eggs
* 1 teaspoon of garlic powder (optional)
* 1 teaspoon of salt
* 1 teaspoon of pepper
* 1 tablespoon of olive oil (your choice of oil)
Directions
Preheat oven for 350 degrees
*Heat olive oil
*Cook the spinach, mushroom, and bell pepper until somewhat wilted/Sprinkle in spices while cooking
*Stir eggs until smooth
*Stir in cheese
*Add sun-dried tomatoes
*Mix all the ingredients in with the egg mixture
*Scoop out 1/4 cup of mixture into a greased muffin pan
*Bake for 30 plus minutes.
Modified from Julia's Album
Enjoy!



